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$1.50Buy NowThis is a downloadable copy of the book. (43 pages)
About the book: Published 1846 – Mrs. Mee, her husband, and her sister ran a yarn and needlework import/warehouse business in Bath, England. Her books primarily contain practical everyday items that knit up quickly with the busy homemaker in mind. -
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Help your kids get the most from church! This resource will allow your kids to take notes, answer questions for self-reflection and keep a record of each service. Extend their learning by reviewing their sermon notes after the service with them, discussing what they heard, learned and did!
Highlights of Version #1:
- – Book, chapter, verse of today’s main passage
- – What are you learning about God?
- – Words I don’t understand…
- – Questions I have about what was said…
- – Favorite song? Why?
- – Most important thing I learned?
- – How can I use this in my life?
PLEASE NOTE: This resource is for individual family use only. If you are planning to distribute within a local ministry / church, you must purchase a Ministry License. DOWNLOAD CLUB SUBSCRIBERS MUST PURCHASE THIS MINISTRY LICENSE TO LEGALLY SHARE WITHIN YOUR LOCAL CHURCH. Per terms & conditions agreed to upon subscription….You may not share any product/resource with any other teacher, family or leader. By purchasing any resource or using a subscription to access the products/resources from this website, you agree that they will be used by you alone.If you are a Download Club subscriber and would like to purchase this to share legally, please email admin.
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This is a downloadable copy of the book. (190 pages) This book may have ‘for a little girl’ in the title but it is for anyone who wants easy to follow recipes!
About the book: Originally published in 1905, culled from the author’s recipes in Good Housekeeping Magazine.
Sections + examples of what is included in each:
– The Things Margaret Made for Breakfast (rice croquettes, poached eggs, birds’ nests, Spanish omelette, corned beef hash)
– The Things She Made for Luncheon or Supper (white or cream sauce, creamed salmon, deviled eggs, shepherd’s pie, orange and grapefruit salad
– The Things She Made for Dinner (cream of potato, tomato soup, creamed cabbage, baked custard, pudding sauces, ice cream)
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